Available on Tuesday !
Hotel Pick-up:
Larnaka between 8:30 – 8:45am
Duration: 8 hours
- Learn how to make traditional Cypriot cheeses – Halloumi & Anari
- Includes brunch with drinks
- 3 fantastic bonus stops with tastings after your cheese-making workshop
- Explore traditional Cypriot villages, meet real locals and tour Cyprus with a bilingual guide
- Learn about Cypriot food along with its history
- Photo memories taken by your guide and then sent to you by email
- Leave us with extensive lists of further foods and places to try
*All-inclusive price – No hidden extra costs during your tour
**Support a local small business and help keep the culture & traditions of the island alive!
***Adjustable and suitable for vegetarians, vegans & gluten-free participants